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Keto Chocolate Cake

Some Important Word to Keto Chocolate Cake:

keto chocolate cake has many benefits for our body. We do a lot of work every day. And as a result of our hard work, we get very tired. keto chocolate cake has many benefits for our body. Eliminates fatigue throughout the day. keto chocolate cake has a lot of calories.

Before we know the disadvantages of keto chocolate cake:

Keto Chocolate Cake

  • Do you know how keto chocolate cake is made?

Whatever is going on there – the way it is going on, even the squeaking words will hide their faces in utter shame! There is no health problem. In city bakeries, cakes are being made in extremely unhealthy environments. That’s what the market is all about at Christmas. Reaching house to house. The risk of disease is increasing.

Unable to read the leaves. But that is the product after make-up, from which it is the responsibility to turn a blind eye. Hurry to get the leaves. But with this, all the deadly things that are going on in the stomach, which will raise the eyebrows if you know.

The color of the egg shell is reddish. Understandably, it is no longer like the five eggs that are bought from the market. Red eggs are those from which there will be no more babies, basically discarded, rotten eggs. The red egg is also quite large in size, cheap in price and is used to cover the putrid odor of hydrogen sulfide.

One perfume bottle after another is being emptied into the cake-mixture. That is what happens. But the danger is hidden here too. The main fragrant flavor used in making cakes is dye-curcurum. It can cause class two carcinogenic cancer.

In rotten eggs used in cakes, copper sulphate, lead sulphate, lead chromate are used to cover the smell of hydrogen sulphide. Mulberry, lead or other things are mixed with baking powder or different flavors. Hydrogen sulfide is converted to lead or copper sulfide, a type of metal that can damage the kidneys.

Another ingredient in the cake mix is ​​calcium propionate. Use it so that it does not catch fungus or fungus. If not given the right amount of calcium propionate, it can cause serious damage to the body. Containers including aluminum foil for making cakes are more dangerous to put in the oven. Excess aluminum is being added to the cake. Excessive amounts of aluminum entering the body can damage the nervous system.

Use lots of eggs to make cakes. It also contains cracked eggs. The use of cracked eggs in making cakes is a big cause of danger. Cracked eggs are infected with a bacterium called Salmolena typhi. These bacteria can cause diseases like typhoid, bronchial pneumonia. As a result, you can understand that there are thousands of dangers hidden in this cake that you have taken home. Therefore, be careful. 

Now we will know the details about some keto chocolate cake recipes:

  1. Chocolate Cake with Chocolate Cream:

Itching hands to do something on holidays. Especially those who are not accustomed to home. Those who have gone out to travel are different. But I want something for those who are at home. So it can become a keto chocolate cake. You can easily make this keto chocolate cake in the oven.

  • Materials:

1) Flour – 1 cup

2) Sugar – 1 cup

3) Oil – 1/2 cup (half cup)

4) Baking powder – 1 teaspoon

5) Eggs – 3 o’clock

6) Cocoa powder – 3 tablespoons

Method:

Sift flour, baking powder and cocoa powder together. Now in another bowl you have to blend the eggs well. If you don’t have egg beater, you have to beat it hard with a cut spoon. When the egg is well beaten, it should be beaten with a little sugar. When the sugar is well melted, add oil. Then mix well with the flour. Diameter Battery Ready. Now put a little oil in the pot and pan and heat it very hot. And pour the batter.

Now you have to keep the stove on medium to low heat, put a pan on it. Now put the bottom part of the pot and put the pot on it and cover it. It will take 25/35 minutes. When the cake is cold, pour it upside down on a plate and serve the cake. You can also make cake cream if you want. Or pour the cake with lemon butter sauce. The aroma of lemon in chocolate will look great. The recipe is coming soon.

2 .  keto chocolate cake is a great item. It is said that there are very few people who do not like chocolate. Anyone can make this great keto chocolate cake instantly. Learn fun keto chocolate cake recipes today.

Ingredients for making chocolate cake:

  1.     Cocoa-3/4 cup
  2.     Light sweet chocolate -4 ounces
  3.     Boiling water – 2 cups
  4.     White Butter – 1 cup (melted)
  5.     Sugar-1 1/2 cup
  6.     Egg-4t
  7.     2 teaspoons of vanilla essence
  8.     Flour-2 1/4
  9.     Baking powder – 2 teaspoons
  10.     Salt-1 teaspoon
  11.     Thick cream – 3/4 cup
  12.     Cherry Jam-1 cup
  13.     Light sweet chocolate – 6 ounces

How to make chocolate cake:

Pre-heat the oven to 160 degrees centigrade. Mix flour, baking powder and salt together. Mix cocoa and 4 ounces of chocolate in a bowl and put in hot water. Keep stirring until the chocolate is completely melted.

Mix butter and sugar and mix together for 3-5 minutes till it swells. Break the eggs one by one and keep mixing. Add vanilla essence. Keep mixing the flour mixture and the chocolate mixture together. Pour the mixture into a 9 inch thick baking pan and bake for 20 to 25 minutes.

Stir together the cream and 8 ounces of chocolate over medium heat in a saucepan for frosting. Until it becomes soft and has a shiny feeling. Melt the cherry jam separately in this way.

Remove the cake from the oven, cool and cut into two layers from the middle. Place the cherry jam on a layer on top of the plate. Then apply another layer and apply frosting on top. If you want to decorate, you can garnish with whipped cream and cherries on top.

  1. orange keto chocolate cake

It is best not to eat outside food at this time. But the mind may want to eat sweet food, cake. In that case make it at home. That will be safe. Make orange keto chocolate cake with the ingredients at hand. Find out the recipe-

  • Materials:
  1. 250 grams of eggs
  2. 125 grams of sugar
  3. 2 grams orange peel
  4. 75 grams of honey
  5. 75 grams powdered almonds
  6. 120 grams of flour
  7. 25 grams of cocoa powder
  8. 6 grams of baking powder
  9. 120 grams of whipping cream
  10. 75 grams of butter
  11. 50 grams of dark chocolate.

Method:

Mix eggs, sugar and orange peel with a hand blender. Add almond powder and honey.

Mix flour, cocoa powder, baking powder. Now add in this mixture. Beat the cream well at room temperature. Put it in the mixture. Now melt the butter and dark chocolate. Then mix well with the mixture.

Have the cake tin ready in advance. Apply butter, lightly sprinkle flour on it. Now pour the mixture, leave it like this for a while. Preheat the oven to 140 degrees. Bake for 45 minutes. If not, keep it for a while more, insert the knife in the middle of the cake. When it comes out clear, you will understand that the cake is made.

Make a syrup by mixing orange juice and honey. Spread it well on the hot cake. Serve chilled.

3 . All of us are wanting a little bit of sweet food. At the same time, it is not clear how safe the outside food is. So it is best to make it at home. Bigger than that, we’ve come up with a recipe that will fit most of the ingredients right at your fingertips.

Orange keto chocolate cake:

  • Materials:
  1. 250 grams of eggs
  2. 125 grams of sugar
  3. 2 g orange peel
  4. 75 grams of honey
  5. 75 g powdered almonds
  6. 120 grams of flour
  7. 25 grams of cocoa powder
  8. 8 grams of baking powder
  9. 120 grams of whipping cream
  10. 75 grams of butter
  11. 50 grams of dark chocolate

Method:

  1. Mix eggs, sugar and orange peel with a hand blender.
  2. Add almond powder and honey.
  3. Mix flour, cocoa powder, baking powder.
  4. Add it to this mixture.
  5. Beat the cream well at room temperature. Put it in the mixture.
  6. Now melt the butter and dark chocolate.
  7. That too should be well mixed with this mixture.
  8. Have the cake tin ready in advance.
  9. Apply butter, lightly sprinkle flour on it.
  10. Now pour the mixture, leave it like this for a while.
  11. Preheat the oven to 140 degrees.
  12. Bake for 45 minutes.
  13. If not, keep it for a while more, insert the knife in the middle of the cake.
  14. When it comes out clear, you will understand that it is ready.
  15. Make a syrup by mixing orange juice and honey.
  16. Spread it on the hot cake.
  17. Serve chilled.

Keto Chocolate Cake

How to eat keto chocolate cake cake:

Birthdays are celebrated by cutting cakes. However, nowadays cakes are not only cut on birthdays, but also for any occasion, even for no reason. Cake is a favorite dessert of many people.

The main ingredients of the cake are milk, flour, sugar, butter, eggs and many more. So cakes are rich in calories, protein and fat. The amount of fat in the cake is much higher. Eating too much cake can lead to weight gain or high blood fats. This increases the risk of diabetes and heart disease. So many favorite nutritionists recommend avoiding this cake.

That’s why I do not eat such a fun cake at all? Let’s not know how to play the cake moderately can reduce the damage a bit.

  1. Do not eat other sweets after eating cakes.
  2. When buying cakes, avoid extra biscuits, toppings, chocolates, etc. on the cake and buy as simple a cake as possible.
  3. Eat a light one-layer creamy cake.
  4. Remove with extra cream spoon then eat the cake. It’s a little less fun, but it’s much less fat and calories.
  5. Different colors of cake are harmful to health. Because color does a lot of damage to our body. So choose one or two light colored cakes whenever possible.
  6. If there is fruit on the cake without cream, it is much better. It also provides fruit nutrition with cakes.
  7. Take the cake by hand and eat it slowly with a spoon on the plate without taking a big bite. It is much less eaten in quantity. It will eat less fat and calories.
  8. . Brush your teeth after eating the cake.
  9. Eating cakes in small pieces is good for everyone. Everyone gets a taste of the cake and it is healthy due to moderate eating.
  10. There is more cream in the place of the cake design, so avoid this part. But children can eat.
  11. Vanilla cake is good in terms of flavor.
  12. Cakes with complex designs use more cream and ingredients. So square or round type simple design cake is better.
  13. Cheesecake cakes contain more fat. It is very high in calories. So it is better not to eat this kind of cake.

If you follow the above tips and eat the cake, it may reduce the damage. But remember this advice is not for everyday. Cakes can be eaten once or twice a month. The easiest way to restrain yourself is to move away from where the cake is.

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